Aleenta Blog

The Me by Aleenta team’s favourite female-owned Aussie brands and businesses As Women’s History Month comes to a close, we would like to take this time to look into our...

There are many common misconceptions when it comes to barre. Have you been letting any of these stop you from trying it out? Don't! 9 times out of 10, they're...

Endometriosis: despite affecting 1 in 9 Australians assigned female at birth (AFAB), it is a condition that has only recently garnered the attention it deserves. March is endometriosis awareness month,...

From a small stall at the Salamanca Markets in Tasmania, to international acclaim, FRANCESCA jewellery has flourished into an Australian brand loved by many. FRANCESCA prides itself on “beautiful designs...

Get a taste of the 'Yoga Energise' series for FREE! In today's workout, Maddy guides us through an amazing Yoga Energise class that will test your flexibility and core strength, and...

What You Need: For the beef: 1 lb. (450g) flank steak, sliced in thin strips 1 tsp. water 1 tsp. cornstarch 1 tsp. soy sauce 1 tbsp. coconut oil 1...

Help me go with the Flow…. Gone are the days when you need to struggle with period pain, emotional ups and downs and find your hormonal cycle is ruling your...

“Every voice matters” – 2021 Australian of the Year Grace Tame’s inspirational, courageous and empowering campaign for change. "Yes, discussion of child sexual abuse is uncomfortable. But nothing is more...

What You Need: Wet: 1 cup (250g) bananas, mushed (around 3) 2 eggs ¼ cup (85g) honey 1 tbsp. lemon juice 2 tbsp. coconut oil, melted Dry: ¾ cup (90g)...

What You Need: 2 medium carrots, peeled ¼ cup (30g) pumpkin seeds 2 medium parsnips, peeled 1 lb. (450g) pumpkin, peeled 2 tbsp. olive oil 4 oz. (120g) rocket 2...

What You Need: 2 tsp. orange peel orange slices, to serve 2 eggs 8 tbsp. (160g) natural yogurt 2 tsp. coconut sugar 2 tsp. vanilla extract 8 tbsp. (120g) spelt...

Try this pretty purple Protein Smoothie for your next breakfast - especially if you're in a rush! Super simple, super tasty.